The Denver Restaurant Week has revealed the participating eateries throughout the metro area and Castle Rock and the Douglas County area is lucky to have several options to choose from.
Denver Restaurant Week One – February 22-28, 2014
Restaurants & Menus are revealed
Denver Restaurant Week Two – August 23-29, 2014.
Stay close to home this year and try out some of the wonderful restaurants that South Denver has to offer.
What is Denver Restaurant Week?
Restaurants throughout Denver offer a special menu to entice locals out to eat at some of the best spots in the area for the amazing price of only $60 for dinner for two people or only $30 for one person. It’s a perfect date night, ladies night out or a friends get together. 2014 brings a new twist to denver restaurant week Take a look at the restaurants with links to the menus being offered.
Castle Rock’s 5280 Restaurant Week
AUGUSTINE GRILL
Casual Fine Dining in a Cozy European atmosphere situated in a 1902 Victorian Home. Serving Steak, Lamb, Seafood & Pasta with French based Sauces & side dishes.
Shared Appetizer
- Crab Cake
- Bruschetta
Soup
- Tomato Basil Soup or Seasonal Soup
Salad
- Iceberg Wedge: Peppered Bacon, tomatoes, Maytag bleu cheese dressing
Your choice of Entree
- Beef Tenderloin Medallions, garlic mashed potatoes & asparagus with Bearnaise sauce
- Duck Breast with orange pepper glaze, creamy mushroom & asparagus risotto
- Grilled Pork Chop, roasted pistachios & plum sauce with garlic mashed potatoes
- Pan Seared Filet of Salmon, lemon dill sauce, creamy mushroom & asparagus risotto
519 N. Wilcox
Castle Rock , CO 80104
303-814-3663
Website
OLD STONE CHURH RESTAURANT
Built in 1888, the church offers casual, comfortable dining complemented by friendly, professional service.
First Course (choice of one):
- Calamari
- sweet chile/sesame/thai herbs
- or
- XO Brussels
- crispy brussels/XO sauce/five spice/pickled fresno chiles/toasted pecans V / GF
- or
- Brie
- grilled flat bread/cranberry-chipotle chutney/roasted garlic/sage V
- or
- Lamb Wontons
- braised lamb/crispy wonton/malaysian onion jam/avocado/cilantro
Second Course (choice of one):
- 10oz Pork Loin Chop
- cream cheese risotto/fresno chile emulsion/pecan gremolatta
- or
- 8oz Grilled Sirloin Steak
- gorgonzola mashed potatoes/bacon brussels/horseradish jus GF
- or
- Grilled Atlantic Salmon
- sweet potato puree/ancho-coffee rub/pomegranate-cardamom GF
- or
- Vegetarian Entree
- chef’s rotating preparation V
Third Course (choice of one):
- Tiramisu - salted caramel/mascarpone/pistachio ‘dust’
- or
- Flourless Chipotle Chocolate Cake = espresso-old chub ice cream/dulce de leche/cocoa nib
- or
- House Ice Cream - chef’s selection/almond tuile GF
210 3rd St.
Castle Rock , CO 80104
303-688-9000
Website
SIENNA AT THE COURTYARD
Sienna Restaurant
333 D Perry St.
Castle Rock , CO 80104
303-688-2622
UNION – An American Bistro
Modern American bistro located in historic downtown Castle Rock. Using the freshest ingredients from around the block & around the world, served to you in an upbeat & comfortable atmosphere.
Small Plates (your choice of one):
- CRISPY CALAMARI Served with remoulade & gremolata.
- SPINACH ARTICHOKE DIP With tortilla chips.
- CRISPY BEANS WITH SRIRACHA RANCH.
- SPICY SHRIMP With Sriracha butter, garlic, artichokes, basil & mint.
- BBQ PORK WINGS Atop housemade slaw.
Big Plates (your choice of one):
- PASTA Shrimp, red onion, tomatoes & artichoke tossed with linguini in a lemon cream.
- PORKCHOP Our signature double bone roasted pork chop, served with whipped potatoes, apple chutney & Cider whole grain mustard glaze.
- BEEF TENDERLOIN Served with winter vegetables, whipped potatoes & red wine sauce.
- SALMON With spinach bacon risotto, apples
- & mustard.
Sweet Plates (your choice of one):
- COCONUT CREAM PIE
- PB BITE
Additional Items
- We will also be offering our Denver Restaurant Week menu at lunch.
- The staff of Union-An American Bistro would like to thank you for joining us!
UNION
3 S. Wilcox St.
Castle Rock , CO 80104
303-688-8159
Website
From the owners of UNION – An American Bistro, we bring you an upbeat, modern Italian wine bar. Providing a culinary adventure via a theater-style kitchen, Chef/Owner Kim Heideman and her team will use the best in local and imported ingredients to keep you wanting more. Join us, as we come together for what dining is truly meant to be.
UNISCALI MODERN ITALIAN
Small Plates (your choice of one):
- SPINACH ARTICHOKE FONTINA DIP With crispy cracker & grilled bread.
- CALAMARI STEAK FRIES Served with crispy pepperoncini, garlic aioli
- & Agrodolce dipping sauce.
- PORK WINGS Tossed in BBQ Balsamic sauce.
- BRUSCHETTA With arugula almond pesto, prosciutto & Romano.
Entree (your choice of one):
- CIOPPINO A spicy broth filled with a seasonal selection of shrimp, lobster, mussels & fish with saffron potatoes & crostini.
- PORK CHOPS Served with Italian mac & cheese, Brussels sprouts & a lemon thyme.
- BEEF TENDERLOIN Grilled on Tuscan spiced crispy potatoes with Gorgonzola cream & seasonal vegetables.
- FUSILLI Shrimp & housemade sausage tossed with red onion & tomatoes in a pepperoncini cream sauce.
- LASAGNA STACK Housemade veal sausage with spicy tomato sauce & 4 cheese fondue.
Dessert (your choice of one):
- SEA SALT CARAMEL BUDINO
- PB BITE
611 N. Wilcox St.
Castle Rock , CO 80104
303-660-2005
Website
The Restaurants below are also on the South side of Denver click the links below.
SOUTH METRO/PARK MEADOWS
Parker Participating Restaurants
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